- Sugar of milk or milk sugar; a crystalline sugar present
in milk, and separable from the whey by evaporation and
crystallization. It has a slightly sweet taste, is dextrorotary, and is
much less soluble in water than either cane sugar or glucose. Formerly
called lactin. - See Galactose.
Meaning of 'lactose' (Princeton's WordNet)
1 . lactose
[ n]
Meaning (1): - a sugar comprising one glucose molecule linked to a galactose molecule; occurs only in milk