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brose - Meaning and Examples

Meaning of 'brose' (Webster Dictionary)

1 . Brose [ n.]
- Pottage made by pouring some boiling liquid on meal (esp. oatmeal), and stirring it. It is called beef brose, water brose, etc., according to the name of the liquid (beef broth, hot water, etc.) used.

Nearby Words:

broach broached broacher broaching broad broad church broad gauge broad seal broad-brimmed broad-horned

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